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  • Tandoori mayonnaise in a blue bowl on a wooden board with mayonnaise dripping from a spoon into the bowl

    Tandoori Mayo Recipe

  • Bacon, egg, and cheese folded into a wrap with a nicely fried top on a wooden cutting board.

    Bacon and Egg Wrap

  • South African bunny chow, a hollowed-out ¼ loaf of bread filled with beef curry, topped with a dollop of yogurt and cilantro.

    Bunny Chow recipe

  • Thai Beef Noodle Salad on a light blue plate with peanuts, cherry tomatoes, cucumbers, snow peas, fresh herbs, and beef on a blue and white tablecloth

    Thai beef salad noodles

  • Bright yellow pumpkin and carrot soup garnished with pepper in a white bowl, served with a side of crusty bread on a blue tablecloth.

    Carrot and Pumpkin Soup

  • Stack of fluffy golden brown protein pancakes on a plate

    High Protein Vanilla Buttermilk Pancakes

  • Sticky honey garlic ginger chicken pieces, garnished with scallions, black sesame seeds, and a wedge of lime, are arranged on a white plate.

    Honey Garlic Ginger Chicken

  • Courgette prawn pasta, served in a blue bowl with caramelised prawns, courgette, and parsley.

    Courgette Prawn Pasta (Zucchini Prawn Pasta)

  • Plump mussels in cream sauce, still in their shells, served on a pale blue plate with leeks and garnished with fresh dill.

    Mussels in White Wine Cream Sauce with Leeks

  • Pumpkin cauliflower curry served on rice with tzatziki dollop

    Easy Cauliflower And Pumpkin Curry With Chickpeas

  • A creamy sage risotto with cubed pumpkin and snow peas, topped with rocket leaves, Parmesan cheese, and lemon zest, served on a light grey plate on a patterned blue tablecloth.

    Pumpkin risotto with sage

  • Green mixed lettuce leaves are intertwined with carrot ribbons, accompanied by asparagus spears, and a crispy golden-brown crumbed eggplant slice, all presented on a white plate.

    Eggplant Schnitzel with Italian Asparagus Salad

  • A colourful arrangement of vibrant herbs, snow peas, thinly sliced cucumbers, shredded chicken, julienned carrots, and chili mixed with rice noodles is displayed on a blue and white plate atop a red oriental tablecloth, accompanied by chopsticks.

    Thai Coconut Chicken Salad

  • Mushroom and sun-dried tomato pasta with chicken, garnished with grated Parmesan cheese, is presented on a white plate atop a white table draped with a red and white chequered tablecloth.

    Mushroom and Sun-dried Tomato Pasta with Chicken

  • Golden brown pan-fried sliced chicken breast rests atop a bed of crisp cos lettuce, accompanied by halved baby potatoes, cubed avocado, red onion, and snow peas, arranged on a blue patterned plate.

    Spicy Chicken Salad

  • Tomato risotto with sliced sausages topped with basil and parmesan on a grey plate, placed on a blue and white tablecloth.

    Oven Baked Tomato Risotto with Sausage (Risotto salsiccia)

  • On a light pink plate atop a patterned tablecloth, you'll find golden brown fried fish lightly coated with specks of parsley, accompanied by golden roasted potato wedges and a vibrant green cucumber and red onion salad.

    Healthy Irish fish and chips

  • Three baby meatloaf muffins coated in vibrant red passata glaze are served on a white plate with steamed broccoli, green beans, and halved cherry tomatoes, set against a magenta background.

    Baby Meatloaf with Steamed Veggies

  • A patterned plate holds sliced baked potatoes with red onion and chorizo, topped by a cheesy baked egg and garnished with parsley, served alongside crusty bread.

    Italian potatoes and eggs

  • Farfalle pasta is mixed with chickpeas, fresh herbs, and specks of red chili, all coated in a lemon oil dressing. The dish is presented on a white plate.

    Lemon Chickpea Pasta Salad

  • Seafood risotto features mussels, prawns, and calamari mixed with rice, served on a white plate with spinach leaves and a drizzle of olive oil.

    Easy Aussie-style Risotto alla Marinara

  • A colourful array of vegetables, accompanied by sliced and caramelised chorizo, arranged on a bed of rocket leaves, presented on a patterned blue and white plate.

    Spanish Chorizo with Mediterranean Vegetables

  • Grilled Rump Steak with new potatoes and greek salad on a plate.

    How to Cook Rump Steak

  • A white bowl holds a vibrant tomato and carrot soup with six neatly arranged meatballs, topped with fresh herbs, and served alongside crusty bread.

    Tomato Carrot Soup with Chicken Meatballs

  • Chorizo pumpkin with couscous and spinach salad in a bowl with dollop of yogurt

    Chorizo and Pumpkin Bowl with Couscous

  • Wagyu meatballs covered in marinara sauce and mozzarella , garnished with fresh parsley, alongside a side of crusty bread.

    Wagyu Beef Meatballs Parmigiana

  • Plump, slightly pink-orange cooked shrimp atop angel hair pasta, garnished with fresh cilantro and chili, presented on a white plate.

    Cilantro Lime and Shrimp Pasta

  • Fillet of sea bass on mashed sweet potato with broccolini on the side on a plate

    What to serve with Sea Bass?

  • Garlic-covered portobello mushroom on grilled rump steak with cauliflower mash and green beans on a white plate.

    Grilled Rump Steak with Garlic Mushrooms and Cauliflower Mash

  • Grilled sea bass on a bed of pearl couscous with chorizo, garnished with a lemon slice and fresh herbs

    Pan seared Sea Bass with Pearl Couscous and Chorizo

  • Golden baked halloumi and roasted pumpkin salad with chickpeas, cherry tomatoes, baby spinach, and snow peas, drizzled with lemon honey dressing.

    Baked Halloumi with Pumpkin Salad

  • Two round zucchini dolmas stuffed with a rice and mince mixture, topped with fresh herbs, served on a blue plate.

    Kabak Dolma

  • Chicken pumpkin salad with roasted pumpkin, baby spinach, cherry tomatoes, chickpeas, and balsamic dressing on a white serving platter

    Chicken Pumpkin Salad

  • Six Biscoff Butter Cookies are stacked atop one another, adorned with a festive bow, and beautifully presented on a Christmas platter, surrounded by delightful crumbs.

    Biscoff Butter Cookie

  • Chicken Pad Thai including, cooked chicken, with bean sprouts, spinach, chopped nuts, coriander, chilli and rice noodles

    Pad Thai

  • Eggplant bruschetta - Cubes of tomato and eggplant with mint on toasted French bread.

    Eggplant Bruschetta with Tomato and Mint

  • Delicious leftover fish cakes, with lemon wedge on plate with fishing trawlers in background

    Simple Seafood bliss - Leftover Fish Cakes

  • Iceberg lettuce cups filled with cooked lamb mince, thinly sliced vegetables, topped with fresh herbs, crushed nuts and lime wedges.

    Thai Lamb Lettuce Cups

  • Two triangles of omelette with chorizo and tomato and a side salad on a plate.

    Chorizo and Tomato Omelette

  • Philly Cheesesteak with succulent steak strips, caramelised onion bits, and oozing cheese on a soft bun.

    Philly Cheesesteak

  • A slice of lasagna with layers of lasagna sheets, oozing with lamb sauce, melted cheese and spinach and a big serving dish with lamb lasagne in the background.

    Lamb Lasagna

  • Fresh green salad with 2 generous slices of golden frittata on a white plate with green edge.

    Italian Frittata with Potato and Fennel

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